Foraging with Flavour Fred
George’s flavour-led walks are an introduction to foraging for flavour where he shares rules and regulations, identification techniques, and the risks associated with wild food and drink.
Throughout the walk you will identify seasonal ingredients, comparing and contrasting them to their more dangerous counterparts. George will regularly visit certain techniques for preservation and ways in which one can create tasty wild ingredients to use at home, along with a few tasters prepared earlier along the way.