Sophie has spent her career thinking about how teams in business and other organisations, at whatever level, get the most out of spending time together. It’s always a balance between being able to get to know one another, having an interesting time and getting the work done. Her career has spanned advertising (Yellowhammer and Leo Burnett), innovation (?What If!) and business transformation (Businessthreezero). Latterly she has been MD of both ?What If! and Businessthreezero. She has helped a wide spectrum of large and small organisations as diverse as Pernod Ricard, Tesco, Abbvie, Murphy and The Grange Festival.
Julia has managed events at The Grange Hampshire since 2013. She was instrumental in the set up and development of the events business and has overseen a broad spectrum of events including corporate, weddings, parties, film and photographic shoots. Prior to joining the team at The Grange, Julia had a career in broadcasting production, working across a diverse range of programmes and genres within the BBC, ITV and the independent sector.
Becka is passionate about The Grange, having sung on its stage, catered extensively for The Grange Festival and Estate, and has lived locally all her life. With 25 years’ catering experience she has built a reputation for providing delicious, vibrant, generous, seasonal food that champions local ingredients and producers.
Becka’s team offers outstanding service to complement perfectly the romance, elegance and joyous theatricality of an event at The Grange.